Paul's Donuts – Carrollton, TX: Hours, Menu & Directions

Opening hours

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Opening hours have not been published for this bakery yet. Call (972) 418-0150 to check today's hours. Know the hours? Send them to us.

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2205 Marsh Ln, Carrollton, TX 75006

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Address2205 Marsh Ln, Carrollton, TX 75006

Phone(972) 418-0150

StyleDonut shop

CountyDallas County

Time zoneCentral Time

From city center2.2 mi southeast

About Paul's Donuts

Set at 2205 Marsh Ln (75006), Paul's Donuts is a donut shop roughly 2.2 mi from downtown Carrollton, heading southeast.

Our Carrollton directory counts 52 bakeries in total — about one per 2,605 people living in the city. The closest neighbour on our map is Natalie Bakery, less than 0.1 mi away.

Hours were not published with this listing. Most donut shops in Carrollton open in the early morning, but phoning (972) 418-0150 first is a good idea.

At a glance

Listed as	Donut shop
Bakeries in Carrollton	52
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.

Cake donuts

Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.

Filled donuts

Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.